Development Chef and Food Consultant
Innovative Food Solutions, New Product Development & Project Management
Development Chef and Food Consultant Nitisha Patel founded her business in 2017 and has since gone on to be recognised as a leading, nationwide, independent consultancy in hospitality, food manufacturing and product development.
Through independent advice and expertise, Nitisha Patel Development Chef and Food Consultant has consulted food businesses around the UK in order to develop new recipes, retail products, and menus.
With over 15 years’ of experience in the food industry, Nitisha draws on her wealth of experience in order to deliver a thorough, professional and innovative service from conceptualisation, and project management to product launch.
Over 15 Years of Development Chef and Food Consultant experience
Nitisha Patel is an award-winning development chef and food consultant from the West Midlands who has dedicated her life to exploring food and flavour.
She has numerous achievements under her belt including first cookbook – My Modern Indian Kitchen, second cook book, The Delicious Book Of Dhal, being recognised as the Black Country’s Master of Food, being awarded as the Midlands’ Rising Star in food, drink & hospitality 2017, and developing convenience meals for some of the UK’s largest supermarket brands.
Nitisha, now the company director of Nitisha Patel Foods Ltd, runs and manages her own food consultancy business and works with clients on a daily basis to innovate and develop first to market creations across a variety of categories from ready meals, recipe meal boxes to even restaurant menus.
Nitisha is often invited to offer her insights on global food matters on various media platforms such as BBC News and numerous radio stations. Click here to listen to one of her many interviews.